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Most weeknight cooking time goes into chopping, shredding, peeling and drying. These gadgets each take one of those slow jobs and make it faster, without needing a full food processor.
Peels, cores, and slices an apple with a few turns of the crank, which makes short work of a bag of apples for pie or applesauce. The suction base holds it steady on the counter, and it handles potatoes as well.
Dices an onion or pepper with one press and drops the pieces straight into the attached container, which takes most of the knife work out of soup and chili prep. Eight swappable blades also slice, julienne, and grate, and the whole thing comes apart for the dishwasher.
A few twists of the lid shreds cooked chicken evenly, replacing the slow two-fork routine. The clear lid lets you see how fine the shred is, the non-slip base keeps it planted on the counter, and it also handles cooked pork and beef.
A sharp stainless steel cutting wheel and an oversized turning knob get through cans of pumpkin, broth, and beans without the slipping and re-clamping of a worn-out opener. The cushioned handles are easier on tired hands, and the built-in bottle opener means one less tool in the drawer.
Press vegetables through the stainless steel blade grid and they drop straight into a 5-cup catch container instead of scattering across the board. A non-skid base keeps it steady, and the parts go on the top rack of the dishwasher.
A one-handed pump spins washed greens and herbs dry, and a brake button stops the basket instantly. The 6.22-quart bowl doubles as a strainer, a serving bowl, or a lettuce keeper in the fridge, and the lid comes apart for cleaning.